Main focus: Gastronomy and Hotel Business
Languages: German, English, Swedish
City: Amsoldingen, Thun
Topics: ethics, tourism, vegan, host, tierethik
Services: Talk, Moderation, Workshop management, Consulting, Coaching, Interview
Willing to travel for an event.
Willing to talk for nonprofit.
Consulting for sustainable hosts. With my extensive experience in purely plant-based nutrition and sustainable products, I ensure a balanced offer for hosts from all sectors. A broader culinary offer guarantees that many more guests are reached.
I am a consultant for sustainable hosts and help them to use our natural resources consciously. Even small adjustments can make a big difference for a better world!
I have been vegan since 2014 and have specialized in balanced, sustainable and purely plant-based nutrition.
With my help, hosts set up their businesses sustainable - in terms of the food they offer, the equipment, the cleaning agents and hygiene items used.
Examples of previous talks / appearances:
Meine Rede, die ich an der Basel Vegan Messe 2022 halten durfte, neu aufgenommen wegen der Hintergrundgeräusche vor Ort.This talk is in: German